Pizzeria da Peppino In Fasano

28/12/2025: Best aperitif along the seafront

29/10/2025: We spend a few months here during the off-season and eat here regularly. A big plus: the restaurant is open all winter long. With a view of the harbor, you can enjoy handcrafted, delicious local cuisine at fair prices. Important tip: choose the Italian menu, not the English one, as the dishes are quite different. For example, the Italian menu features black pasta with scampi and stracciatella – which is absolutely fantastic. The grilled sea bream for €18 with salad is also really tasty. For a starter, try the frutti di mare salad, which is easily enough for two people. The house rosé is poured generously. The owner is incredibly friendly. Some of the male waiters might be a bit reserved, but overall, the atmosphere is great. Our two dogs don't get along well with the many cats around the restaurant, so we usually leave them at home.