Last night I went with friends from Bassano to Caravaggio. I had heard very good things about it, but it was our first time. As soon as you enter you already realize the splendid environment where you will spend your evening. We were welcomed impeccably by two of the owners, Matteo and Alessandro. Matteo, immediately understanding that it was the first time we had come, not only showed us and described the place as a whole, but also narrated its history very briefly. Really interesting. Then table service, polite, kind and professional. I ate a pizza, a Bufala with the addition of raw ham. My other friends had a vegetarian pizza and an Angus slice with side dish. Everything really delicious! Ingredients of the highest level and regarding the pizzas, it's been ages since I tasted a pizza at these levels. Then I tasted the steak cooked perfectly rare as requested. It melted in your mouth. Furthermore, to conclude, really good value for money. I finally found a place that met my expectations. I digested everything very well (and I assure you that when it comes to pizza it is not so obvious). We will definitely return as not only did we have a great time from all points of view. Then observing other dishes and listening to other people's comments (in particular a table next to us had a fried fish which looked very inviting and their comments made you want to order one, but we were all full) we immediately convinced ourselves that we will return several times to try a bit of everything. Congratulations to the entire staff! Really very good 👏👏👏👏👏👏👏
Massimo Catalano
.
16 Marzo 2025
10,0
Very welcoming environment divided into many small rooms that create an atmosphere of intimacy. Very kind staff, accurate and fast service. Truly super food. Prices are definitely not exaggerated and in any case in line with the overall quality of the place. Definitely coming back to try other specialties.
Eugenio Pietramala
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15 Marzo 2025
10,0
Quiet evening, relaxing environment, excellent food.
Carla Iodice
.
02 Marzo 2025
10,0
Good pizza, a pleasant environment with warm lights, the only flaw is the prices.
For 4 pizzas, two beers, two drinks and 2 alone we spent 100 euros.
Ivan P
.
02 Marzo 2025
8,0
Delicious pizza with a very light and digestible dough.
Giovanni Battista Guerrini
.
08 Febbraio 2025
10,0
Everything at the top. Excellent pizza with plenty of choice. Very recommended. Book if you can before Friday.
Marco Giovanni Magri
.
28 Gennaio 2025
10,0
The pizza is very tasty. Prices from 6 to 11 euros. To eat inside they charge another 2.5€ for service. Takeaway is also possible!
pavel nazar
.
02 Gennaio 2025
10,0
Kind and historic pizzeria in Caravaggio, excellent and very popular!
Enrico Rivoltella
.
31 Dicembre 2024
10,0
I ate a super badano and I must admit too much for me.
Crunchy and good dough. The price is a little high for a pizza but all in all worth trying.
Each of my reviews is based on my personal taste obviously.
Jonny Jo
.
16 Dicembre 2024
8,0
Nice place, kind and friendly waiters but apart from the pizzas, which I didn't eat, the choice of first courses is quite limited. 3 choices between crepes with cheese, crepes with vegetables and perhaps even crepes with fish. Shall we talk about desserts? If I remember correctly, Bavarian bread in 4 versions, tiramisu and little else. At least they put up with us until midnight
monica de capitani
.
11 Dicembre 2024
6,0