Pizzeria Andy Capp In Dogliani

17/09/2025: It's one of those places where you feel at home, unpretentious, perfect for unwinding. As soon as we were seated, they offered us a delicious cured meat as an appetizer, a gesture I greatly appreciated and which kicked off the meal in the best possible way. I then continued with the trio of appetizers, a choice that proved to be a winner. I chose the pepper risotto, cooked to perfection, al dente, and the sweet flavor of the peppers was intense and enveloping, complemented by the goat's blue cheese, which beautifully contrasted the risotto. The dish that, despite its simplicity, struck me as delicious was the tagliolini with sausage ragù, an excellent choice. The fresh pasta paired perfectly with the flavorful and rich ragù. Everything was accompanied by a delicious Dolcetto wine. I was able to enjoy lunch calmly, in a peaceful and quiet atmosphere. We finished with a plate of fried porcini mushrooms, incredible, delicious, and crunchy. Average price €25 per person. An ideal place for those looking for home-cooked food and a lunch with friends or family.

04/09/2025: After visiting Manta Castle, a lovely lunch with excellent food and fine wine, all accompanied by prompt service and friendly staff. Prices were more than fair. Thank you and congratulations.