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Ristoranti
Sicilia
Palermo
Cefalù
Pizzeria Al Portico

Pizzeria Al Portico In Cefalù

Via Roma 116, 90015, Cefalù, Sicilia Italia Cefalù
+39 370 117 2165
8,7

Basado en 132 opiniones encontradas en 2 webs

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6
Di 139
in Cefalù
1
Di 14
di cucina Vegetariana in Cefalù

I clienti commentano i loro piatti di...

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Vegetariana
Cefalù

Gestione recensioni

Recensioni Nota
Google 257 9
Recensioni Nota
TripAdvisor 38 7.8
We were here on September 26th, bought two pizzas, "Funghi" and "Diavola", this is the best pizza, the guys are cool, they even gave us a bag to carry the pizza❤️😌
Più commenti
in Google
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07 Giugno 2026
10,0
Congratulations to all the super friendly staff, amazing pizza, all just a few steps from the sea
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26 Maggio 2026
10,0
Excellent quality products, fragrant and light, extremely friendly staff. Punctual and fast deliveries. ;-)
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22 Maggio 2026
10,0
Pizza and kebab are DELICIOUS. Good service with friendly staff, and the atmosphere is just right. Remember, food fills your stomach. But kebab fills your heart.
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in Google
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04 Maggio 2026
10,0
Very good pizzas and helpful staff.
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in Google
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27 Aprile 2026
10,0
My wife & l stopped by here after a day out to Palmero , we’d read previous reviews … all I’ll say is I’ll 2nd everyone else , the pizza is well priced , service great & they tasted fab .. We had Al Portico & Quattro Gusti 🍕
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09 Aprile 2026
10,0
It is a very good pizzeria for take away, quite busy but they are quick. Thank you
Più commenti
in Google
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25 Gennaio 2026
10,0
Really excellent, that's how it works. Congratulations!
Più commenti
in Google
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03 Gennaio 2026
10,0
Very good. Very kind guys. THANK YOU!
Più commenti
in Google
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26 Dicembre 2025
10,0

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15/05/2026: Perfect welcome, beautiful venue, and amazing food. Finally, a unique and different pizza dough, made with tasty local flours. We'll definitely be back!
15/05/2026: For those who love to travel and eat well, there are evenings worth an entire trip. This evening I had a special experience thanks to a fantastic chef and his team: a team that's never intrusive, truly moved by the joy of their guests. The cuisine expresses a powerful personality. In addition to tasting the best octopus of my life, I was impressed by the vast and meticulously curated selection of vegetarian and vegan dishes. It's haute cuisine that includes everyone, without distinction or compromise on flavor. The chef probably focuses more on pleasing his guests than on awards, but the quality of the research and the soul of this cuisine speak for themselves: I hope these dishes earn a Michelin star soon. Well-deserved.

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