Pizzeria 4 Stelle In San casciano in val di pesa

Thin pizza, delicious dough, very good seasoning!

Large restaurant. We were there on Monday evening. The owner said that you had to make a reservation on Friday, Saturday and Sunday. We were there tonight with 2 people and felt a bit lost because there was no one else there. Nice owner who, together with his daughters, did his best to make it pleasant. Food was fine. Not special, but certainly not bad.

Excellent pizza at a great price, very kind service and spectacular view

Excellent welcome, terrace with beautiful views. Some espresso desserts to perfect. The perfect waitresses. Price appropriate to the quality.

First time in this pizzeria managed by a very nice and helpful Egyptian pizza chef, good pizzas and a nice panoramic terrace It deserves more success

We were here last night, we ate on the terrace, and we had a great time, starting with the starter I must say that the polenta with mushrooms was really good, each of us had different but satisfying starters! Then we got the pizzas, a little late but because rightly there were those who had taken the first one and we hadn't specified to have the pizzas brought together with those who ate the first one.. The pizzas were excellent, the dough was delicious and seasoned very well, compliments to the pizza chef, the staff who served us were a little shy and unsociable but with experience and according to the public they will change! The pizza chef or chef who comes to the tables to say hello is to be admired and the public appreciates it very much! Let's say that overall the environment is welcoming and satisfying! We will definitely be back even if it's a bit far from us!😊❤️

Nice, clean place and very friendly staff, it also offers a nice view on the terrace where you eat.

Very good. The best pizza in the sector

The pizza was delicious, better than other more expensive places...