Pizzalo' In Pozzuoli

The mussel soup is excellent and the pizza is truly exceptional.

The pizza was average, nothing special. The toppings were a bit sparse, especially on the Genovese, which disappointed me a bit—a tiny piece of meat on an entire pizza.

Very nice pizzeria, well-kept and pleasant atmosphere, the pizza is made with a very light dough, well done, but unfortunately not very tasty and tasty, the pizza was a bit tasteless, as an appetizer we opted for two very good frittatas. The service was impeccable, kind and professional staff.

Nice and excellent pizza, friendly staff

Top pizza, we were passing through here, we had a great time, I recommend it

There are four of us, and we order one pizza at a time, served at the table already cut into slices, so we can sample the various specialties. The dough is soft and easy to digest, and we enjoyed everything, even the excellent Gragnano.

The best pizza I've ever had. I've been going around for years, but this one is exceptional. I hope they don't change hands or ingredients over time, because they do a really good job. The fish dishes are also excellent, and the prices are still affordable. Friendly staff. Modern and welcoming location. We've been customers for years, and every time we bring friends, they keep coming back. They're worth it!