Pircher In Rifiano

11/02/2026: "Much more than a meal, a true encounter!" We'd read some amazing reviews on Google, so we came with incredibly high expectations... And the result? We were blown away. We went for the full three-course meal: starter, main, and dessert, and frankly, it was flawless, pure bliss on a plate. What really touched us was the chef. He came to our table twice to tell us where his ingredients came from and how he came up with his recipes. You can feel his genuine passion, and it makes all the difference to the experience. The service is impeccable, the atmosphere is perfect... In short, if you're ever in the area, don't hesitate for a second, it's a gem!

07/02/2026: I'm giving it 5 stars because I can't give it 6. I wonder how you don't have that Michelin yet. Thanks.