Pimm's In Tropea

WRONG!!!!!!!!! LITTLE CLARITY. A bit long review but I hope you read it all. I found out about this restaurant through Instagram. I was struck by the view and especially by the table in front of the window where you can see a beautiful panorama. I book with a WhatsApp message asking, for lunch, the table in front of the window (the only one and only the others were distributed around the room which in any case have a view...even a table is near the balcony). Perfect shame that when I get there they ask me if I knew how it worked. I imagined it like any other restaurant. No. If you sit in front of the panoramic window you must necessarily consume two dishes each. This was not specified to me during booking. Once there we accept the proposal and sit down. We were given a menu without prices saying that we could take what we wanted (referring to two dishes each) and the cost would be €60.00 per person. We ordered two appetizers and two first courses. The starters are really skimpy compared to the price, while the first course is more abundant. The appetizers ordered did not have a surcharge or certainly it was not written on the menu but when the bill came the cost increased. We took the dish of the day: spaghetti with lobster sauce. In this case we were not told that the dish of the day had another cost (higher obviously). Then we add a glass of wine and a bottle of water. Long story short, two of us paid €220.00. Scrolled from start to finish. Lack of clarity which deceives the customer. The quality of the food must be paid for and I agree with it, at the same time I demand clarity to allow me to decide whether it is worth it or not.

So, my girlfriend and I were on holiday in the splendid Tropea and, wanting to eat in a beautiful place for the occasion, we chose this place following the photos seen on the internet. We booked the table overlooking the sea during the sunset to have an experience to remember, when we arrived on site they made us sit at the booked table and only after having sat down did we find out, thanks to the staff, that the chosen table had a separate menu , which required a minimum spend of 60 euros for 2 courses and 75 euros per person for 3, excluding side dishes. The news, being kids anyway, made us laugh a little, but now sitting at the table we preferred not to say anything and looked at the menu. The food however, of course, was delicious, fresh and very tasty. The setting was very fascinating, the sunset over the sanctuary was breathtaking, however the table was quite "narrow" without much possibility of moving, the bathroom was nothing special. The discreet service, little analysis of the dishes when they were served, staff anxiously staring at the customers and as I mentioned before the detail of the different menu which we were not aware of until we sat down (without the possibility of choosing and in any case obviously finding ourselves in an embarrassing situation). In total for 2 starters, 2 second courses, 1 side dish and a bottle of water we spent 150 euros. We still spent a beautiful evening with a wonderful view, but we would have preferred to know the various details regarding the menu first, thus being free to choose.

Locale molto romantico affacciato sulla costa di Tropea. Avevamo il tavolo a sinistra vicino a quello più ambito sulla finestra. I piatti erano ottimi adeguati all’atmosfera e lo chef molto capace, consiglio gli spaghetti ai ricci di mare ma anche quelli al aglio nero con tartare di gambero rosso e pistacchi notevoli. Servizio eccellente e ottima carta dei vini con anche offerta di cantine locali. Consigliato per coppie sono strutturati per questi servizi o e non per grandi tavolate.

Spectacular terrace and delicious food. The wine list is good, but the service is not very attentive and chauvinist.

delicious food, beautiful views, the owner supervises the preparation, everything is fresh and tasty

Fresh fish prepared with care. The chef's raw ham, Mazzara prawns and the catch of the day are highly recommended. Very suggestive location. The window and balcony overlooking the sea are worth the dinner alone.

Bell ma non abball. Ho pensato a questo titolo perché è un posto dove abbiamo cenato bene ma non benissimo per quanto abbiamo speso. Buoni antipasti ma il secondo non è stato all altezza. Ovviamente non sono un critico culinario ma solo un appassionato del cibo e del vino.