Entrando si avverte subito la dedizione per la carne. Siamo stati accolti da un proprietario accomodante e sincero. I piatti ci sono piaciuti per la loro genuinità e per la conservazione delle ricette antiche. Ho apprezzato particolarmente la ricerca e le scelte fatte per mantenere la qualità dei piatti serviti a tavola. Menù vario ma senza esagerare. Vino eccellente (una bottiglia speciale di Primitivo), servizio veloce e cortese. Siamo stati benissimo e il conto é stato apprezzato. Torneremo sicuramente un’altra volta.
Simo
.
27 Dicembre 2024
10,0
Passiamo un week a Locorotondo decidiamo di cenare in questo posto trovato all'entrata del centro storico , ambiente molto accogliente personale gentile e sempre pronto ad esaudire le richieste, carne molto buona portante dei contorni abbondanti . Molto soddisfatti
Vituccio8
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26 Dicembre 2024
8,0
everything was excellent, friendly staff and very good food
Anna
.
22 Dicembre 2024
10,0
(Traducido por Google) Maravilloso lugar, excelente cocina, excelente cortesía y amabilidad ... muy recomendable!
(Original)
Posto meraviglioso, ottima cucina, grande cortesia e cordialità.....consigliatissimo!!!!
Massimiliano Pastore
.
17 Dicembre 2024
10,0
Braceria created in a cave with living stone all located in the underground level. Very impressive and well cared for. All good and fresh food, from meat to simple side dishes. Helpful and smiling staff! Owners 🔝
Lory Urlo
.
16 Dicembre 2024
10,0
We went for the first time, family welcome, very nice and characteristic place, excellent service and, very importantly, cured meats and grilled meat, very good. Take advice from the owner Mimmo.... Fair value for money.....I recommend it
Elisa Negro
.
11 Dicembre 2024
10,0
We ordered the sandwiches... very good meat... the sandwich was not toasted... the fries were cold.
Susy Susy
.
03 Dicembre 2024
8,0
Nice and welcoming place....
The cured meats made by them melt in your mouth and have an excellent flavour. The second courses of meat were excellent, made with excellent quality products. For children I recommend taking the burgers (single dish).
I also noticed that they have a DryAged cold room with important cuts and a nice wine list.
I recommend explaining the cured meats they put on the cutting board also to enhance the work of those who make the cured meats.
P.s.: thanks for finding us a place on Saturday
Biagio Indino
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02 Dicembre 2024
10,0
very nice and welcoming place, had a nice sandwich with a very tasty hamburger but in my opinion the sandwich should be grilled.
guido guido
.
30 Novembre 2024
8,0
We went last night and we were a group that enjoyed delicious appetizers, meat, sandwiches and wine with perfect service. Even though the place was full, we waited ten minutes after placing our order to be served in an excellent manner. I would also add that the place is representative of the Itria Valley area.
Marco Cassataro
.
24 Novembre 2024
10,0
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