Pierrot In

Great quality food with lots of variety and decent price, very local and coasy atmosphere

Group meal and yet excellent meal The service was also very efficient and the staff friendly. Of course we didn't choose our menu, but it was very good: seafood risotto, salad and a whole sea bass per person with an excellent lemon granita. We will keep good memories of it

Excellent appetizer and cannoli

We were in Selinunte at the beginning of March 25 and were looking for a restaurant that was open since it was still winter season. The restaurant in the Parc was recommended to us as one of the few open ones. Arrived at 2 p.m., warmly welcomed. Risotto with fresh lobster as a starter then grilled fresh fish… an experience. As a Swiss, the landlady and my husband had an excellent conversation...I simply enjoyed the food together with the delicious wine. We were the last guests and were not pressured to leave and were able to eat in peace and enjoy the wonderful view of the sea. As absolute food lovers, we can only recommend the restaurant... of course in the high season it looks completely different with the hectic heat... we'll definitely be happy to come back... thank you very much 🇨🇭🇦🇹

Food was okay but instead of the ordered octopus we were served squid... Also they did not tell us they had a buffet option for lunch. They just gave us the menu and we discovered they had a buffet after we had already ordered. Service was cold and not friendly... all on all, not a very pleasant experience, at a price.

The courtesy and availability of the people who served us meant that everything else became fundamental for the smooth running of the service.