Piero e Pia In Milano

Delicious! 🔥❤️‍🔥❤️ A small, simple trattoria, perhaps even a bit plain inside ☺️… but extraordinary in everything that truly matters: the food and the soul. ❤️‍🔥❤️‍🔥 Here you can breathe in the cuisine of memory, made with love, patience, and passion. Every dish tells a story: the buttered ravioli, delicate and almost dreamlike; the veal with tuna sauce, perfectly executed; the desserts, so good they're moving. 🔥🔥 The wine list is splendid, 🚀the service is expert, warm, and sincere. You feel welcomed like at home, but with the care of those who deeply love their profession. 🤗 In short: Piero e Pia is not just a restaurant, it's a place that will be dear to you. A place that will make you fall in love at first taste and will call you to return, again and again. 🥰😍

A blast from the past: good, no-frills, home-style cooking and friendly service. I took some German friends here, and they left very happy. The quality-price ratio is also very good.

Beautiful discovery, warm and welcoming place

Food was really good, pasta with seafood had this fresh taste, mussels like from the sea, pasta cooked just right, maybe too salty but I didn’t mind much. Pizza with burrata was soft inside, thin crust, tasty, maybe a bit oily but still very good. Atmosphere kind of cozy, not loud, felt more local than tourist which I liked, even if tables a bit close. Service nice, waiter smiling, he even explained some dishes though looked a bit in rush, had blue shirt I remember. Prices not cheap but for Milano I think fair, quality shows, I saw other pastas on tables and already thought next time I try one.

Not impressed. Expensive for what they actually serve in the dishes and in the glasses. No Spumante (Italian Champagne) is cold so you need to wait even if the surcharge on the bottle is at top levels. Nothing special.

A small place in a quiet neighborhood, offering refined and enjoyable Piacenza cuisine (and more). Excellent wine list. Perfect for a relaxing evening for two or a small group.

Small quiet place with superb veal cutlet, worth it

Typical Lombard place in an area of ​​the city that I know very well and to which I am now attached. The staff is very kind and makes you feel at home, the service was really excellent. We had the cold cuts as appetizers and then the veal cutlet, which was of a good standard. A place that I recommend

Great experience. Recommended. Only observation, I was not offered the dishes of the day that were not on the menu.

Intimate, cute, friendly service and excellent food, simple and carefully prepared. Prices in the Milanese average