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Piccola Pausa

Piccola Pausa In Roma

Via Erasmo Gattamelata, 86 Roma
+39 340 804 5102
8,2

Basado en 112 opiniones encontradas en 2 webs

tend

1.219
Di 12.751
in Roma

I clienti commentano i loro piatti di...

pizza pesce antipasti pasta
Italiana, Pizza e Pasta
Roma

Gestione recensioni

Recensioni Nota
Google 268 9.2
Recensioni Nota
TripAdvisor 62 8
Wonderful place, magnificent atmosphere, impeccable food, and above all, a wonderful and warm welcome... thank you so much for everything... we will definitely be back when we return to Rome! We are in Brazil today and already missing our friends in Rome!
Più commenti
in Google
.
11 Luglio 2025
10,0
I heard about the place from a friend and I must say I was pleasantly surprised. Very kind and competent owners. As soon as you arrive you are served with a glass of prosecco and carasau bread in oil. The food is really good both the appetizers and the first courses (I have never had the second course). After the meal a bottle of myrtle is served at the table. Everything is excellent, I highly recommend it!
Più commenti
in Google
.
01 Luglio 2025
10,0
We have passed by it many times, tonight we finally decided to choose it. A truly perfect choice, two of us plus the dog welcomed as if we were at home, you can breathe Sardinia, cordiality and good and genuine things, excellent food, beautiful location. But I want to thank all the staff of the place, I haven't felt this good at dinner in a long time. I don't usually leave reviews, but when I feel this good somewhere I can't help but do it. See you soon.
Più commenti
in Google
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30 Giugno 2025
10,0
Thank you Isa!!!!! Hospitality, passion, professionalism and smiles, made our festive lunch a sweet memory❤️❤️ Tiziana and Luigi
Più commenti
in Google
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28 Giugno 2025
10,0
A corner of Sardinia in Rome. Never again without!
Più commenti
in Google
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15 Giugno 2025
10,0
How to stay in Sardinia 💯❤️😍 Service 🔝
Più commenti
in Google
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15 Giugno 2025
10,0
Very nice restaurant located in the heart of Pigneto that offers customers typical Sardinian cuisine, a comfortable environment with impeccable service, the couple who run it are uniquely kind and affable, they pampered us from start to finish, often coming to the table to ask us how lunch was going and finding time for a chat, as a Sardinian I felt at home!! the food was truly excellent and plentiful, I will definitely go back with my family when they come to visit me from Sardinia!!!! I recommend it to anyone who wants to try typical Sardinian cuisine!!!
Più commenti
in Google
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11 Giugno 2025
10,0
I had heard a couple of friends singing the praises of this place, so today my wife and I went there for lunch. The place is spartan, without any frills, which in the end are certainly not the essential. The essential thing instead is the kindness with which Isa and Tiberio welcomed us, as soon as we took our seats Isa spoiled us with a "Welcome Prosecco" not bad as an incipit. We started with seafood and meat appetizers whose courses were endless, expertly and professionally cooked by the chef Ciccio, unmatched. The cuisine reflects the Campidano/Oristano tradition of dining, simple but tasty dishes, the photos are my witness, all washed down with an excellent Vermentino typical of the area. The quality/price ratio, given the raw material, is honest, 30/40€. This explains the reason for the five stars given by a Google local guide that is certainly not generous with its sleeves.
Più commenti
in Google
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04 Giugno 2025
10,0
Small restaurant, pleasant atmosphere, we found very good food and courtesy. We will definitely be back.
Più commenti
in Google
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20 Maggio 2025
10,0
A really nice place and great food. I go back often and I'm always satisfied
Più commenti
in Google
.
15 Maggio 2025
10,0

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08/03/2025: Excellent first courses with homemade pasta at a good price, highly recommended for a quick lunch, but also for a quieter meal with friends or family, There is also the possibility of buying fresh pasta to cook at home.
19/12/2024: Finally, I was able to try this new place that is becoming increasingly trendy among expats, native Belgians and others... In short, a warm atmosphere, quality dishes prepared with passion and unparalleled know-how to the point that you would think you were in Italy. These ingredients blend together with finesse and turn out to be part of each gourmet recipe that changes every week at the pace of pasta chef Luciano. Thanks to him and his business partner, each puff is unique and unforgettable. To be repeated again and again!
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Zenzero Biorestaurant

23/07/2025: We discovered this restaurant because friends of ours had been there and had a great time, so we decided to try it out for dinner with a couple of other friends on a Tuesday. They reserved us an excellent table, although if we had known how popular the place is (which proves it's very popular), we would have chosen the back garden, which is more intimate and private, better suited to chatting with friends you haven't seen in a while without getting hoarse. The noise in the main room was quite loud, simply because the place was packed. In any case, the experience lived up to our expectations: a very refined and unique place, beautiful and surrounded by greenery. The staff was friendly and efficient. The food was good; my guests ate fish, and everything was very good. I gave it 4 stars because I was disappointed by the caponata, which I thought wasn't excellent. But maybe that's just my personal taste. I'd love to go back and try the pinsa. It's very pleasant on warm summer evenings, so I recommend it.
23/07/2025: Excellent food, fast service, pleasant atmosphere but the chairs are old and uncomfortable because they are not the wicker type but rather woven plastic and most of them need replacing because you can easily get caught and pull the threads of your dress.

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