Piadineria Doppiozero In Modena

A small but welcoming place. The piadinas and crescentini we ordered were very good (nicely filled), and the desserts looked very inviting, even though we didn't order any (maybe next time). The staff was friendly and the service was quick.

It's hard not to give top marks to a place so attentive to detail, especially to the needs of celiacs. Both piadinas and gnocco fritto are gluten-free upon request, the staff is friendly and fast, and even the entire dessert menu is gluten-free (practically a dream), and the setting is also excellent. A well-deserved five stars.

We were looking for a place with gluten-free food. One of us is celiac, and it was close to the Enzo Ferrari Museum. After seeing online that they had gluten-free food, we decided to go. We were pleasantly surprised when we arrived because they told us the entire menu was gluten-free and gluten-free because they have two kitchens. The desserts are also all gluten-free. Everything we ordered was excellent, and the service we received from the staff was also excellent.

Excellent piadinas with lots of fillings and very kind and cheerful young staff!

The piadinas are really good, as always! The Nutella crepes are also worth trying. The staff is incredibly kind and attentive to their customers' needs. Excellent!

We ate really excellent Manhattan piada, the gluten-free sweets and chips were great.

Nothing to say, available and friendly, great variety and good

I've been coming here for a few years, and it's always been a safe haven for me. The piadinas are excellent and well-filled, with top-quality ingredients. The fried foods are excellent, as are the salads for those who want something lighter without sacrificing flavor. The desserts are the icing on the cake in every sense. Big, delicious, and delicious... The gluten-free options are excellent, with a different cuisine that doesn't compromise on flavor. Highly recommended!

What can I say? The first few times I came here, many years ago, it was a small piadina shop. Now they have piadinas made with four different types of flour, a completely gluten-free menu with a separate kitchen. The piadina is excellent, with many filling options, and a wide selection of draft and bottled beers. The atmosphere is welcoming, the music is loud but not distracting, and the service is fast and attentive. Truly attentive. You arrive and they say hello (not a given). They quickly seat you, menus are already on the table, and the table is ready (also not a given). As soon as you've made your decision, someone comes to take your order, and soon you're already eating. If you want more, the same thing. All this is topped off with big smiles. In short. Well done, guys and girls. I'll definitely be back to try everything on the menu I didn't try this time: gnocco and tigelle, platters, and fried foods. Recommended to everyone.

Gnocco fritto ottimo servito con salumi buonissimi. La piadina farcita con prodotti veramente buonissimi,dolce altrettanto buono. Personale molto simpatico e preciso... CONSIGLIATISSIMO