Piada Eccetera In Cento

02/07/2024: A really good old fashioned restaurant!! We go there for family lunches, to share the boiled meats and accompanying sauces, as well as the tortellini with or without truffles and passatelli. All homemade, being a family business, the staff is cohesive and always the same, what which reassures and puts you at ease. Even the accommodations are well looked after, clean and spacious. A place where you go at least once, because you eat really well and really a lot! And all served with good wine both from the house and from menu. At the moment, however, they have taken a pause for reflection until December 31st, here we are waiting for the reopening.

23/05/2024: Refined but familiar and welcoming place. Historic place in the city where you can try all the traditional dishes and all cooked impeccably. The staff are helpful, polite and very pleasant. The fixed menu on holidays, such as Easter or Christmas, is also highly recommended. The hotel itself is very nice, comfortable, clean and welcoming.