Pescheria Friggitoria Da Trentacinque In Anzio

05/01/2026: A friend took me to this restaurant for lunch. I was a bit skeptical at first, but as I tasted the dishes, I became more and more convinced that I was in a good restaurant. The appetizer was good, very simple but with well-defined flavors. The seafood scialatiello was excellent, making it a real mop-up, and the mixed grill was also good as a main course. The meal concluded with an excellent sorbet. I would, however, point out one negative aspect that I didn't like: the table next to us was served the same appetizer, but in significantly larger quantities and with an extra dish that we were denied. The service was also quite slow, although this may be due to the staff's vacation period. Overall, I recommend this restaurant for the quality of its cuisine, but I would suggest greater attention be paid to ensuring equal treatment for all customers.

17/11/2025: More than just dishes, they are masterpieces!