Pescheria Azzurra Fresco & Fritto In Grisolia

Fried mixed fish cuoppo, a real delicacy

It is Naples with the scent and flavor of the sea. Driven, I admit, by the reviews, in search of a "real" and non-touristy place, I wanted to try it. All true. The place is beautiful and picturesque, the waiters are simple and smiling, I tasted the fried food which is so far the best I have tasted and the scialatielli with swordfish and aubergines. They almost took my hands off the bread for holding it before trying it with the sauce... and they were right. I have to go back for the paccheri... oh I forgot. The craze for bulk wine testing. Here it was still, without bubbles, but full of flavor. I have to ask the name of the vine... well... for the "street food of the four alleys" series, for now, the Azzurra fish shop and its little restaurant are at the top.

A bit of a wait but worth it! Very fresh fish....we ate the raw fish of the day, mussels, octopus in salad, pasta with clams and seafood, all delicious

Every year I come to Naples and you are always my fixed destination for the kindness, joy and excellent food, thank you for making having lunch or dinner with you a guarantee every time. See you in June

Really great, we payed 29€. Amazing samon and Oysters

Very fresh fish, the best cuoppo in Naples!

We took a cuoppo calamari and prawns for "walking". Calamari is better than prawns, but 10 euros well spent.

It tastes very good~ except that the plate used to serve the food has been changed from a large plate to a tin foil box. It feels like eating fast food.

I didn't make it, but my friend knows quite a lot about food and recommended it, so I'm giving it 5 stars because I trust her.

Must see, for Neapolitans Maradona as a God. An explosion of lights and colors