I had written a three-star review that read, "Air conditioning, so it's great in the summer. I had the shrimp tartare sandwich, which was good, but the bacon was very thick, and €13 was a bit too much for a sandwich." Customer service invited me to try other options as their guest, and I returned to try the octopus sandwich (Il polperone), which, despite the peppers, had a very distinct flavor of fried octopus. Then I tried the tuna tataki sandwich, which was more delicate, and the tuna was also very good and of excellent quality. Probably, as they said, they're human, and the bacon in the shrimp sandwich was cut too thick, upsetting the balance a bit. I have no complaints about the quality of the fish. The sandwiches are expensive, but they're filling, and one thing I like is that they're nicely filled and the bread is super crunchy.
Alessia di Flora
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08 Luglio 2025
Polignano a mare in the center of Turin! A must eat for fish lovers, in our case raw in particular. Excellent quality of the raw material, prices in line with the offer. The only flaw is that while we were served immediately, our friends had to wait a long time for the sandwiches, which arrived when we were almost finished. The place was practically empty at that time during the week, there was only one couple next door.
Overall, if you are in the area, try it!
Elena Brengetto
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06 Luglio 2025
If you love fish 🐠 you can't miss Pescaria, fishermen in the kitchen.
For a series of factors I'm in Turin every night and where am I having dinner every night?
PESCARIA.
Why? Because you eat quality fish. Excellent service and recipes for sandwiches with fish 🐟 of the highest elaboration.
Polperone sandwich #1
Octopus sandwiches 🐙 #2
Shrimp tartare sandwich #3
Walter Zafarana
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27 Giugno 2025
Interesting interpretation of catering with fish products. A fusion between a small fish restaurant, typical fast food philosophy and an eye to the environmental impact with biodegradable dishes and packaging.
Eating fish the prices are proportional to the offer and the location in the center of Turin.
A curious alternative in the heart of a city far from the sea.
A detail the air conditioning of the room on the upper floor, I also felt frozen when I attended.
Alberto DOZZO
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23 Giugno 2025
A restaurant in the center of Turin with very tasty fresh fish dishes. The staff is kind, helpful and friendly! Absolutely worth a try.
paola fazzina
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16 Giugno 2025
The managers are helpful and knowledgeable, the fresh fish is top
Ale Aleppio
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16 Giugno 2025
Excellent food, interesting combinations, quality products, so not a bad quality/price ratio.
Probably not excessive quantities, so even spending about 20 euros per person you don't get too full, but we are still talking about fish
marco colangelo
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13 Giugno 2025
Very good food, shame there aren't any slightly cheaper options. €17 for a sandwich is a bit steep.
Alice D'Amato
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08 Giugno 2025
Servizio veloce
Ottima l assassina di polpo
L insalata al salmone unica e squisita con ingredienti di qualità.
Ci torniamo perché anche l atmosfera familiare è piacevole.
margherita gramegna
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24 Maggio 2025
Il pesce è buono e ben cotto. L'idea è carina (cibo da asporto mangiato in loco) e permette di avere costi abbastanza contenuti. Il locale è pulito e i ragazzi in sala sono molto gentili.
Raffaella G
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28 Gennaio 2025