Pasticceria Riccardi di Riccardi Angelo In Lavena ponte tresa

02/05/2026: All you can eat buffet, all the ready-made dishes are kept in food warmers, which causes the product to lose consistency and flavor; the cold dishes are placed on refrigerated counters and ice, but they are refilled very slowly and with smaller quantities compared to customers; the wok section is perhaps the most functional despite doubts about the quality of the fish.

18/04/2026: We went with friends, I didn't know they had turned it into a buffet, honestly it was better before, with the buffet the food loses quality especially the steamed ravioli and the grilled ones which become stringy