Pasticceria Radice In Cantù

The best brioche I've ever eaten!

I thought I was having a good breakfast, but it wasn't. I saw a well-leavened brioche and asked what was inside: a small bag with chocolate chips. Not a trace of chocolate chips, just melted chocolate in one spot of the tasteless brioche that stuck to my stomach. So I ate a plain dough and a bit of chocolate at the end. I've been to this bakery before, and every time something doesn't quite work. They used to ask what kind of sugar you wanted and bring it with a count. If you take something outside, you have to pay immediately. Maybe they're afraid someone won't pay, but that's not good service. The welcome isn't great.

Excellent pastry shop with truly delicious croissants. The owner is very kind and friendly, but unfortunately the waitress is extremely unfriendly and rude. Even the guy making coffee should learn his trade, and he should also listen to customers who ask for a lukewarm cappuccino, which always arrives piping hot. The outdoor veranda is excellent.

Great welcome. I recommend this pastry shop. The artisanal Colomba is excellent.

Clean place and polite staff, always smiling, super croissants, even the finger-licking pastries, recommended

For years, this has been our favorite pastry shop, serving excellent breakfasts and aperitifs, with a wide selection of appetizers, pizzas, focaccias, and much more. All delicious. High-quality, fresh, and flavorful products. Not to mention the delicious cakes. The owner, Anna, and her daughter, Giovanna, are wonderful and professional people who always welcome us with warmth and friendship. The staff are friendly. The atmosphere is well-kept and welcoming, highly recommended.