Pasticceria Pagliani In Sassuolo

19/04/2026: Good food, but unfortunately not desserts. The atmosphere is nice, especially outside. Inside, it's a bit dated, but that's to be expected considering it's located in a sort of old farmhouse. Update: We've been back after a year. The appetizer buffet was very popular. The first course was gnocchi with sheep's meat sauce, which was very good. The roast beef was very good. The chicken wasn't up to par; we expected at least one chicken leg, but instead, it was just nibbled parts.

18/03/2026: I finally managed to visit this very special place. I ate very well. A commendable initiative from a human perspective. Thank you.