Pasticceria Gelateria Tony di Antonio Annunziata In Fondi

22/07/2026: The owner puts passion, commitment, and attention to detail into his restaurant, and this is evident from the first moment. The new dishes showcase local tradition, enriching it with an original London twist that makes the experience different from the usual. The food is good, the atmosphere is pleasant, and you can sense the desire to do things right. If you haven't been there since the new management took over, I recommend you try it. Congratulations to the owner and best of luck on this new journey!

19/07/2026: Perfect vegetarian aperitif, very nice place, very friendly service!