Pasticceria Gelateria del Castello In Saint-pierre

13/03/2026: A very discreet and charming location, the boss is very knowledgeable about traditional dishes. We paired them with a sparkling white wine, perhaps not quite right, but very good. Impeccable service.

18/02/2026: We had a raclette for 3. (It was on the "Fondue" page, but was 'proper' raclette with the bar heaters to melt it). Washed down brilliantly by a very nice local white wine (petite arvine 2024). Cost was per the menu, no hidden extras, like one popular old review noted. If I was being picky, i'd take half a star off for no kids menu as we wasted a fair bit of food getting an adults raclette for our cheese fueled 10 year old, but the meats and potatoes with the raclette were excellent compared to most raclette places. We'll be going back for desert another night sans raclette feast. The pear and chocolate pie looks divine!