Abundant, varied catering, from sweet to savory, including vegetarian and gluten-free options. Quality guaranteed. Kindness and professionalism guaranteed. Attention to detail. Superb wines and drinks!
elis fusari
.
29 Giugno 2026
8,0
Without expecting anything, I was very surprised to find very good vegan desserts. It's not easy to find well-made vegan pastries, but here the flavor is there.
Alessandro Borsoi
.
02 Giugno 2026
10,0
This pastry shop never disappoints, it's a guarantee 💘
Merges R.
.
03 Maggio 2026
10,0
Excellent coffee and excellent pastry, recommended
Giovanni Caria
.
22 Aprile 2026
10,0
We had breakfast at Cossetti in Pordenone and it was a wonderful discovery! The croissants are delicious, well-filled and made with a fragrant puff pastry, and the cappuccino is expertly prepared, creamy, and beautifully presented. The place is welcoming and clean, perfect for a sweet start to the day. The staff was very kind and attentive. A must-visit for anyone looking for a quality artisanal breakfast in Pordenone. Highly recommended!
Pamela Martinelli
.
10 Aprile 2026
10,0
Excellent Neapolitan pastry shop
Nice place, good service, and a great place for a tasty, light lunch.
Giorgio Laconca
.
09 Aprile 2026
8,0
Excellent desserts and good coffee.
Pietro Scarpetti
.
28 Marzo 2026
10,0
A family-friendly place with an excellent selection of sweet and savory treats for a quick snack.
I definitely recommend it.
Valentino Vazzaz
.
18 Febbraio 2026
10,0
The pastries and birthday cake are excellent, but the bomboloni or krapfen, as you might call them, are terrible, they look like old sandwiches... improve them or don't make them, you'll ruin your reputation, especially since they're not cheap!
Dario
.
22 Gennaio 2026
6,0
At the Cossetti pastry shop, you can find many Neapolitan specialties and more....😜 truly delicious. At Christmas I had the chance to taste the classic mostaccioli.... covered in excellent dark chocolate, a real delight. Every day you can also find the real Neapolitan sfogliatella, curly or smooth ☀️☀️☀️🪅🪅😊One day I happened to eat the double dough croissant for the first time......a real treat. Once you eat this you can no longer do without it....but every now and then it's okay 🥐Too bad the place is small and you often can't find a seat....Everyone who works there is kind, very affable and nice towards the customers. This is very important I think....🌻🌼🌈
Caterina D'Avino
.
21 Gennaio 2026
10,0