Pasticceria Bracco In Petralia sottana

17/01/2025: We went for dinner without a reservation and fortunately found availability to sit. At first glance, a very welcoming, cozy environment, soft lights, open kitchen and atmospheric music. We ask the waitress for advice who suggests typical Greek dishes. We choose 2 appetizers (feta and mint meatballs with tsatsiki sauce and fried feta with honey) 2 second courses (pork suvlaki and lamb chops with feta and caper sauce) all accompanied with two glasses of Negramaro wine. Delicious dishes, exceptional tastes, correct and relaxing service, calm tones. To conclude we had a dessert (baclava) and they offered us a shot of ouzu. Unforgettable experience! We will definitely be back.

16/01/2025: Mo'Avast is a small restaurant that prepares Greek and Apulian cuisine. Excellent food, peaceful and pleasant environment, friendly and discreet staff.