Pasticceria Antonietta di Falco In Milano

8,0

Basado en 147 opiniones encontradas en 2 webs


tend

771
Di 9.174
in Milano
309
Di 3.999
di cucina Italiana in Milano

I clienti commentano i loro piatti di...

dolci torta

Gestione recensioni

Recensioni Nota
Google 148 9.6
Recensioni Nota
TripAdvisor 8 8
I was urgently looking for a cake for a birthday and this pastry shop was one of the few still open in the area (8.00/8.30 pm). The manager of the place was welcoming and very kind both in helping me choose the cake and in giving me directions for serving and storing it. There were also some very tempting pastries at the counter and I decided to get some. I chose a cake with sponge cake and Chantilly cream which everyone loved; the pastries were mixed and also very good. Highly recommended!
Più commenti
in Google
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13 Luglio 2024
10,0
A Milano non esiste nulla di migliore,provare per credere,io e la mia famiglia siamo clienti abituali da circa 40,quindi so di cosa parlo.
Più commenti
in TripAdvisor
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14 Giugno 2024
10,0
Excellent pastries and qualified and friendly staff. I recommend it
Più commenti
in Google
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28 Maggio 2024
10,0
Excellent pastries and cakes, I recommend it
Più commenti
in Google
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11 Maggio 2024
10,0
She's always the best. Quality of the products Kindness of the owners. A welcoming place.
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in Google
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08 Aprile 2024
10,0
excellent pastries and desserts
Più commenti
in Google
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07 Aprile 2024
8,0
Excellent pastry shop! Saccher is one of the best I've eaten, all the desserts and cakes are worth it, top quality/price ratio. It will be my go-to pastry shop for all beautiful occasions to celebrate
Più commenti
in Google
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30 Marzo 2024
10,0
Exquisite Sicilian cassata. Saint Honoré is also excellent. Very kind and helpful staff. Thank you
Più commenti
in Google
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13 Marzo 2024
10,0

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15/07/2024: Da musst du erst nach Italien fahren um das beste Spanferkel zu essen. Leider haben wir nicht alle Gerichte fotografiert. Es war einfach unglaublich gut. Bei den kleinen Preisen, hatte ich fast keine Erwartungen, und dann kam alles anders als erwartet. Es war es das beste Essen seit langen.
15/06/2024: Excellent food and non pretentious location, owner is kind and attentive. Food is superb, our starter were cod meatballs on a Parmesan fondue with black truffles. Simply moving. We finished off with linguine with butter, anchovy sauce, raw langoustine and mango pollen. I can state this was the best pasta recipe I’ve had since being in Italy. Offered some homemade cookies at the end of our meal, we had to skip the enticing desserts, we were way too full and happy with the experience. Average prices, adequate to the quality of each dish. Huge bravo to the chef and staff!

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