ParcoMilano In Milano

We went to this restaurant for lunch and the experience was truly excellent. The meat was simply delicious, perfectly cooked and of superior quality. The cheese board was also a pleasant surprise: rich, varied and truly superb. The service deserves special praise: we were looked after with great professionalism and kindness throughout the meal. A special thanks to the young woman who took care of our table, always attentive and smiling. Highly recommended! 🌟🍽️

We went with friends to a cena degustazione everything was excellent, great atmosphere, delicious wine and food, wonderful service, and the host was an absolute sweetheart.

An evening with friends in a lovely, welcoming atmosphere. The staff was helpful and attentive. A meat-based dinner, beautifully served, well-cooked, and very tasty. The wine list was limited, but the pairing was perfect.

Romantic location with view in the Arch Of Peace, very professional and kind staff, meat to die for. Very high quality, from bread to steaks. Potato chips homemade are addictive. Highly recommended

A very nice restaurant overlooking Corso Sempione. The service is quick and attentive, and the food is excellent. And the prices are really great considering the area. We'll definitely be back!

Excellent restaurant with a pleasant and enjoyable selection of meat and more. The only flaw is that the dishes aren't overly hot. A pleasant restaurant, worth returning to.

A really nice small restaurant with modern decor The food was a standout. I don’t eat tread meat so I had the calamari starter and the octopus ( polpo) as a main with a wonder dry white wine. Helpful staff. Totally recommended

Top Milanese meat restaurant!! Beautiful place and delicious food. Top-quality meat in Milan's Piazza Sempione.

Superb! A must-try! A welcoming, warm, and quiet place with a view of the Arco della Pace. The meat is a delight for the palate, impeccably served with very interesting pairings. The wine list was excellent, with sommelier Daniela recommending the perfect pairing for the chosen dish—well done! And finally, the desserts...much appreciated. Thank you for this "unexpected" and successful evening, thanks to your hospitality and your cuisine. Bravo!

As soon as we arrived, we were greeted with bread, olive oil, and excellent butter. The staff, very helpful and knowledgeable from the start, carefully explained all the types of meat and gave us excellent advice. We had ordered the wrong wine, but they very kindly refilled the correct glass for us without charging us for the wrong one. For our appetizer, they served us a platter of Iberian cured meats: one similar to a lightly smoked bresaola, a smoked cooked ham, and a chorizo ​​that was simply sensational. Each one was better than the last. We held the plate under the light, and you could see the fat glistening and melting: a marvel. After a few minutes of waiting, the three meat dishes we had ordered arrived: the Black Angus brisket, the pork cheek with horseradish sauce, and the ribeye. We were also amazed by the deliciousness: the first two were easy to cut with a fork, tender thanks to the long cooking of the selected cuts. As a side, we ordered fries: not quite as good as the meat, but still good quality. At the end of the meal, the waitress offered my mom some homemade desserts, while we ordered seared pineapple with Maldon salt and a shortcrust pastry with cream and fruit. The biscuits were very good, the cake was fresh but not exceptional, and the pineapple was good, although I wouldn't buy it again due to personal taste. The restaurant is clean and well-kept, located in one of the most beautiful areas of Milan, right in front of the Arco della Pace. After paying the bill, more than satisfied, and exchanging a few more words with the wonderful staff, we returned home happy.