Paoli In Firenze

An absolutely outstanding experience last evening. Our server offered a guided tour through the menu with perfect recommendations. His knowledge, kindness along with excellent food made for a dinner to remember. Plus the frescos on the wall made the atmosphere wonderful. Highly recommend!

Simply fantastic, excellent food and impeccable service, highly recommended

The taste is beautiful and Farah was very helpful and advised us on halal dishes. We ordered steak and lobster pasta. The quantity was excellent (good) and the service was fast.

It was a truly extraordinary gastronomic experience, enriched by a unique and evocative location that made everything even more memorable. This restaurant represents, in my opinion, the best reference point in Florence for those who want to fully immerse themselves in the authentic and traditional flavors of the city of Giglio. Each dish was prepared with care and skill, revealing an attention to detail and a passion for cooking that is not often encountered. In particular, the Florentine steak was of the highest standard, cooked to perfection and accompanied by side dishes that enhanced its unique flavour. A place that I highly recommend to anyone who wants to experience an unforgettable culinary journey in the heart of Florentine tradition.

Cover charge maybe too high but everything else great!!

Super good quality of food, very delicious and Super prices, the best in price quality

Restaurant with a long history T-bone steak is famous Because it is a famous restaurant, it is crowded and reservations are essential. As for the food, I ordered medium T-bone steak, but it was disappointingly cooked to almost medium rare. The recommended wines were limited. Compared to history, the staff's service was not as experienced. The price is a bit high

Historic restaurant in Florence with museum-like interiors. Confusing service, the pasta wasn't salty and as soon as you put your fork down there was someone who instantly took your plate away and asked you if you wanted a dessert. RELAX WE ARE ON HOLIDAY! Better to reserve the very kind girls at the entrance. Tourist prices.

Locale Storico. Personale gentile. Qaulità buona, ma non altissima. Prezzi, oggettivamente, alti. Bagno poco accessibile. Ho trovato un capello nel piatto del Dessert, che peraltro non mi hanno cambiato, ma il cameriere si è scusato. Ossobuco buono, ma piccolo e un po stopposo. Abbastanza valido, ma non mi sono trovato bene, questa volta!

Tappa sicuramente da fare se si passa da Firenze. Questo ristorante si è rivelato una piacevole scoperta sia per il menù proposto sia dal punto di vista storico/culturale. Ambiente elegante, che trasuda storia e cultura fiorentina. Personale molto professionale, educato e sempre impeccabile nel servizio delle portate. Abbiamo optato per le polpette al sugo con crema di pecorino, le pappardelle di cinghiale e la tartare di manzo. Siamo rimasti molto soddisfatti da tutte le portate, sia per l’impiattamento sia per la qualità delle materie prime. Sapori ben bilanciati e nessun condimento troppo dominante sul resto. Prezzo leggermente alto, ma per l’ambiente del locale e per la città è in linea con le aspettative. Rapporto qualità-prezzo corretto e possibilità di prenotare anche da diverse app con anche delle scontistiche. Piacevolmente soddisfatti e sicuramente torneremo per una cena!!