Panineria Colombera Rossa In Brescia

22/12/2025: We went as a group on December 8th. The girls were super friendly, the food was trattoria-style but with heart and elegance. The Casoncelli, the chicken liver soup, and the Brescian spit-roasted skewer (a must) were excellent. The polenta with spit-roasted butter deserves an honorable mention. They also have a selection of wines and Franciacortas from lesser-known local producers. Highly recommended, and not expensive for what we ate and drank. The photos speak for themselves.

21/12/2025: A simple, rustic restaurant with an old-world charm. We ate well (it's not the first time I've eaten here, and I've always had a good experience). One point I can make is that (although I understand the management's needs), the fixed menu option with three choices (not explained in more detail during the reservation) for large groups of people isn't something we're particularly fond of. I'll definitely be back, because other than that, we've always had good food!