Panificio Rapanà In Gallarate

02/08/2026: Excellent service – friendly, attentive, and extremely courteous. Although we don't speak Italian and the waiter didn't speak English, he went to great lengths to help. With a little patience and the help of an electronic translator, we were still able to communicate perfectly. The food was consistently very good. The dishes were perfectly seasoned, and those who preferred a bit more spice could easily add more to their liking. The seafood was wonderfully tender and not at all rubbery. The meat was also very tender. We were particularly impressed by the ricotta ravioli in nettle sauce – very delicate, light, and absolutely delicious. The black pasta with quail ragout was also perfectly balanced and exceptionally tasty. I give the ambiance four stars. While the practical plastic tablecloths are functional, fabric tablecloths would make the restaurant feel even cozier and more upscale. Overall, we had a very pleasant stay and would gladly return. Highly recommended!

12/06/2026: We arrived late and without a reservation. They were very kind and we ate very well, the walnut cream was excellent.