Panificio Pizzeria IL Forno In Nicolosi

First time trying their pizza and schiacciata! I have to say, I'm pleasantly surprised by the quality and freshness of the ingredients. The pizza is always well-cooked and well-topped. There are many flavors available. The schiacciata is also truly excellent. The crust is thin but crispy, and the filling is flavorful but not overly heavy. Unfortunately, the wait was over an hour because the pizza pans were sold out.

The pan pizzas in the evening are excellent

Excellent bread. Friendly staff.

Historic in Nicolosi.!!.. Kindness, courtesy and above all quality.!!.. HIGHLY RECOMMENDED.!!

Both the pizzas and the seasoned bread are excellent

Welcoming and with helpful and trained staff

A bakery outside the daily newspaper.