Panificio Ispica al Forno In Ispica

03/05/2025: Welcoming and friendly staff, let's say that, from this point of view, they are really good. Affordable prices, not expensive. When I was in the area, I went there to eat pizza, but I don't know other dishes, second courses, first courses, therefore. Unfortunately, for some time now, the pizzas don't seem to be made of the good dough they used to be, now they seem rubbery, poorly leavened, badly cooked, the edges not as high as they used to be, although the toppings were plentiful and fresh, they often didn't respect what was written on the menu... the fries were good without the taste of stale oil...I am seriously considering the idea of ​​never going back again, to my great regret and because I am looking for better dough, raw materials, leavening, cooking

30/01/2025: GREAT STAFF. GENTLE. EXCELLENT.LOCAL. YOU EAT WELL. I RECOMMEND IT