Panificio Chifenti In Lucca

A must-try in Lucca!! We were won over by both the pastries and the saleswoman (or owner) who took the time to explain the ingredients of each product and offer advice while letting us taste them!! Everything we tried was delicious and of high quality. The sweet chard tart (a local specialty) is worth the trip, even if, like me, the idea of ​​eating chard for dessert might initially put you off. However, you'll see that once you try it, you'll be hooked!!

Typical Tuscan products made with love, especially the cantucci with chocolate chips.

This bakery has one of the best Panfortes in Tuscany!!!… incredibly delicious! I had the opportunity to buy half a cake and bring it back from my trip (they even took the time to prepare travel-friendly packaging for the Panforte). Furthermore, the owners are very friendly. They even gave us samples of their bread. If you come to Lucca, it's a must-stop!!!… (my video shows half of what I bought), and best of all, they have very competitive prices.

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If you walk into this bakery and find the fantastic Piera, you're in for a treat. She'll talk to you with such passion about the products on display that you'll want to try them all, and we returned twice in half an hour to try her suggestions. Everything here is delicious, from the focaccias to the desserts. Fill up on the rice fritters, which are amazing, more delicate than the traditional Carnival ones. You'll regret having too few, like we did, and you'll want to go back (which is what happened to us). But the real treat is the Lucanian Torta d'erbi ch'obecchi, a sweet, hearty, and delicious cake split in two—an absolute must-try. Everything here will win you over, but the shop's true asset is Piera, who, with a wonderful smile, will immerse you in Lucanian traditions and take you on a journey of flavors. Unmissable!