Panholzer In Caldaro sulla strada del vino

Very cool atmosphere, excellent service, and very tasteful and perfectly presented dishes! Great location with excellent food!

We've been to the Panholzer in Kaltern four times now – and have been absolutely thrilled every time. The combination of excellent food, warm hospitality, and beautiful ambiance never fails to impress us. We've already recommended the restaurant to many family members and friends – and everyone has been equally impressed.

Good restaurant with very good food, very good service and also the ambience is very nice.

A Hidden Gem Near Lake Caldaro: Panholzer I discovered Panholzer almost by chance, and I couldn't be happier with this wonderful discovery! Located in an intimate, refined, and welcoming atmosphere, this restaurant proved to be the perfect setting for an unforgettable romantic dinner. The menu, though limited, is a true masterpiece. Just a few choices, but crafted with a mastery that shines through in every bite. The ingenuity and passion of those who expertly crafted the dishes are evident: each course is a harmony of delicate flavors and unexpected interplays of textures that tantalize the palate. Completing an already exceptional gastronomic experience is impeccable service. The staff is attentive, discreet, and professional, helping to make the evening even more special. Five stars is the minimum to recognize all-round excellence. Congratulations to the entire Panholzer staff: we'll definitely be back!

An incredible restaurant, both for its location and its food. The outdoor garden is a gem: well-kept, elegant, and atmospheric. The food and wine are top-notch. Unfortunately, we were leaving the next day, otherwise we would have definitely ordered more. The service, while attentive and friendly, was perhaps a little slow. Highly recommended!

Spectacular unique experience, we ate like God, the location is beautiful, an ancient farmhouse renovated in a modern version and the chef offers unique and exciting dishes with unexpected and very pleasant mixes

A very good place to eat. A friend recommended this restaurant to us. We were not disappointed. The location is beautiful. We were allowed to eat in the garden. The view was fantastic. The food is also excellent, and the staff is very friendly and accommodating.

Excellent experience in a quiet and well-maintained location. Excellent food and friendly service. Recommended.

Abbiamo cenato al Panholzer lunedì sera e siamo rimaste davvero colpite ! Un locale curato, elegante e accogliente, perfetto per una serata speciale. La cucina è stata una vera rivelazione: abbiamo ordinato la tartare di manzo, i ravioli fatti in casa e uno straordinario caprino caramellato. Tutto era semplicemente perfetto, ma il caprino merita una menzione speciale: così buono che sembrava finto da quanto era cremoso e ben equilibrato. Un’esplosione di sapori indimenticabile! Anche la tartare era eccellente, con carne tenerissima e condimenti sapientemente dosati. I ravioli, delicati e pieni di gusto, ci hanno conquistati dal primo assaggio. Il servizio è stato impeccabile: cordiale, professionale e attento in ogni momento. Si percepisce passione e cura in tutto quello che fanno. Una serata perfetta, da ripetere non appena tornerò in Alto Adige .Complimenti sinceri a tutto lo staff del Panholzer! 👏✨

Auf meine Mailanfrage vom 12.6.25 für 16.6.25 erhielt ich keine Antwort. Telefonisch nachgehackt am 13.6.25. Das Ambiente ist ja nach wie vorher sehr sehr schön. Das Essen hat sich aus unserer sicht gegenüber 2020 (Auswahl war damals nicht grösser aber attraktiver) sehr in Richtung schickimicki gewandelt, leider (die Gäste scheinen dies zu mögen). Die Teller sind teilweise Kunstwerke, allerdings im farblichen Bereich. Bruschetta/Büffelmozzarella/San Marzano Tomate/gelbe Beete/Kürbiskerne da kann nicht viel schiefgehen ausser, dass die Kürbiskerne fehlten. Karamelisierter Ziegenkäse /grüner Apfelmousse/Tomatenmarmelade/Petersilienpesto soweit okay. Zu den Vorspeisen hatten wir einen Aperolspritz und ein Glas offenen Sauvignon Blanc. Dieser wurde beim bringen des Rotweines (für die Hauptspeise) einfach schon mal abgeräumt obwolhl da noch ein Schluck im Glas war. Die Eierteigravioli/Ricotta/Basilikum/gelbe Tomatenemulsion/Rote Beete/Kapern war geschmacklich gut, Teller optisch fantastisch dekoriert aber die Eierteigravioli war sehr bescheiden klein. Risotto Carnaroli/Blaukraut/Forellentatar&Kaviar/Creme Fraiche/Meeresspargel, geschmacklich nichts spezielles, Forellentatar musste zwischen den Tomaten herausgesucht werden, aber auch dieser Teller ein Bild. Wir tranken je ein Glas offenen Merlot. Ungeniessbar. Habe dem Kellner dreimal mitgeteilt, dass dieser Merlot nicht passt. Er verstand nicht wirklich. Ich orderte ein Glas Lagerein. War in Ordnung. Kaffee und Dessert liessen wir aus und genossen dies in Tramin. Schade, aber der Laden läuft gemäss Rezensionen perfekt und das ist doch gut so für Panholzer.