Exceptional pizza, authentic, easily digestible, and made with quality ingredients. Welcoming staff and location. We'll definitely be back.
Maria Laura Abate
.
06 Maggio 2026
10,0
I had a cappuccino and it was cheap, 1.30 euros and there were no envelopes like in the city.
Stefan Avramović
.
22 Aprile 2026
10,0
Informal but nice place, friendly, quick and helpful staff, very good food (both pizzas and other dishes)
Ilenia Giuntini
.
21 Aprile 2026
10,0
I've been there for dinner three times recently with colleagues. I've always had pizza, and I have to say it's excellent! I've also tried the whole wheat crust, and it was very good and not heavy at all. The atmosphere is also very nice! I haven't personally tried the desserts, but my companions enjoyed them.
There aren't many seats available, so it's best to make a reservation.
Maddalena Barlotti
.
12 Aprile 2026
10,0
When choosing my pizza, I relied entirely on the owners' suggestions, and I made the right choice: one of the best pizzas I've ever eaten. Light, well-leavened, easy-to-digest dough, quality ingredients, and thoughtful combinations.
You can sense true passion and expertise; this isn't your typical tourist pizzeria. A place that focuses on substance, not just appearance.
I highly recommend it without hesitation.
Marcello
.
23 Febbraio 2026
10,0
Superb pizza with a choice of dough types. Fried food is average...but desserts are exceptional. Friendly and fast service! Congratulations.
Mara Zullo
.
23 Febbraio 2026
10,0
Excellent pizza, friendly and helpful staff. It's a shame we left with kitchen smells all over our clothes! Highly recommended!
TINO
.
19 Febbraio 2026
8,0
Excellent pizza and good ingredients, with a variety of dough, whether thin or authentic Neapolitan. The staff is young, attentive, and kind... but the place is not up to par, narrow and cramped, with the outside door opening in temptation for take-out pizzas, letting in a very cold and windy atmosphere, which then becomes deafening, a tremendous confusion with everyone talking and echoing.
Alessia Danti
.
04 Febbraio 2026
8,0
Dinner with family, courteous staff, good Neapolitan pizzas, well-filled
Bruno Conti
.
29 Gennaio 2026
8,0
Four friends and I went to this pizzeria on a Friday evening for a casual dinner. The place is truly beautiful, warm, and welcoming.
We ordered an appetizer of coccoli with prosciutto, cheese, and honey to share, and then a pizza each. We ordered the weekly pizza, which I must say was very good, followed by the sausage and broccoli rabe, which was good, and a few other typical dishes.
I should also add that, although one pizza arrived slightly burnt on the bottom (which can happen), once we pointed this out, they immediately remade it very quickly.
We then washed it all down with three beers, water, and two liqueurs.
The staff was very friendly and always smiling.
We truly had a pleasant evening.
Elia Leonetti
.
28 Gennaio 2026
10,0