Ova e Farina In Pisa

We had an excellent experience with authentic Italian cuisine. We first visited in the afternoon, before 19:30, when the kitchen was still closed. Despite this, we were able to enjoy reheated lasagna and arancini di riso, both of which were delicious. Later, we returned around 21:00 and ordered the truffle ravioli and stuffed mussels. We absolutely fell in love with the truffle ravioli. The tiramisu and panna cotta were also exceptional. The staff were incredibly nice and helpful throughout our visit. The next day, I returned to purchase caviar and truffle at a very reasonable price.

A caress for the palate. Thank you

It was really lucky to find a place like this, close to the away venue, where we were able to have lunch for 4 days in a row. A gastronomy with daily variations on the menu, dishes studied and all delicious. We were welcomed very well by the restaurant manager Rebecca and the chef. Tastefully furnished room. Congratulations guys, if I come back to Pisa I will gladly come back and recommend it to my friends! Fair prices and in line with the quality and variety offered.

Rebecca and Luca are very kind and super welcoming, everything is delicious.

After a very short online search, we chose, almost by chance, this small but well-kept place and I must say that it was a truly surprising discovery. From the moment we entered, the staff were extremely friendly and kind, making us feel immediately at ease. The starter was of excellent quality and the ravioli were undoubtedly the highlight: homemade, with perfect pastry. The fried chicken, crispy and tasty. Even the final tiramisu did not disappoint, just as all the other dishes served to my guests did not disappoint, including the three youngest of the group. The bill was more than in line with expectations, if not even lower. Highly recommended.

Awesome service, great fresh food. Free tips of what to see in Pisa as well!

A shop with restaurant prices... Let yourself be carried away by the nice reviews, unfortunately we found neither the environment, nor the quality, nor the prices that we could have expected.

We purchased meat tortelli to cook at Christmas, excellent quality, generous recommended portions and punctuality in preparing the order. Highly recommended

Today we ate there and Rebecca served us wonderfully, we are Spanish and she explained the menu to us so we could understand the dishes perfectly in Spanish. Recommended place, there is not much variety of dishes but it is very good fresh pasta.

Fresh artisanal pasta, handmade with super genuine ingredients, highly recommended!