All-you-can-eat skewers, nothing special about the meat, but I didn't eat the piece of chicken I found half raw!
The fries were good.
Anna Quit
.
29 Luglio 2025
6,0
The carbonara was phenomenal, made according to tradition: pecorino, guanciale, eggs, and pepper. The vegetarian version with mushrooms and truffles was also excellent, a must-try. The staff was friendly and approachable. The place is a bit small but cozy. It was a very positive experience, although we felt something was missing in the end.
Gabriele
.
29 Luglio 2025
8,0
Seconda volta per il carbonara day, piacevole conferma. Mangiata quella classica e anche quella con funghi e tartufo. Buone entrambe, anche se la classica è la classica. Personale gentile e attento.
kranix
.
22 Maggio 2025
10,0
I ate reasonably well, but I limited myself to meat only. There are some nice meat dishes with the help of advantageous promotions. The service was quite unprepared.
Luca Malavasi
.
19 Maggio 2025
6,0
The right place for every occasion... Excellent food and service... the host Stefano is an exquisite person... guaranteed recommended... background music, an unusual but valuable aspect... well-served appetizer... exquisite meat and real cappellacci....
Paolo Pederzini
.
17 Maggio 2025
10,0
Restaurant with good dishes and excellent choice
Mario Zeyel
.
04 Maggio 2025
10,0
It has become expensive for the quality offered. In fact this is no longer what it used to be. The menu has been changed and lightened. In fact there is no longer any fish. Then the portions were also reduced (in my large plate there were only 7 cappellacci in number!). Even the dessert portions are minimal. The wine was very good.
Labonetta C.
.
30 Aprile 2025
6,0
Excellent food and good service
Beef reebs with its combination of potatoes and pumpkin pie are delicious
Svitlana Holosna
.
20 Aprile 2025
10,0
Serata lasagna all you can eat...Ottime porzioni,3 possibilità di scelta...quella prosciutto e funghi un pochino troppo salata ma altre 2 molto squisite...
Minerva
.
08 Aprile 2025
8,0
For a restaurant in the center of Ferrara, it is decidedly not very popular. Seeing it deserted even on weekends, you don't really want to go in, but in reality the environment is welcoming and well-kept and the food is good. The offer is wide enough, the servings are quite generous and the prices are in line. The service seems to need improvement, and the environment is also a bit cold, but overall it was a pleasant experience
Mattia
.
06 Aprile 2025
8,0
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