An excellent restaurant for a Tuscan experience. The dishes are exquisite (I recommend the tongue and the meatballs with fried artichokes), and the wine list is extensive and of excellent quality. It's a small place with a maximum capacity of 25 people, so I recommend booking in advance. Don't miss it!
Daniel Lovera
.
30 Gennaio 2026
10,0
If you want to be on the safe side, come here…..
riccardo siddu
.
18 Gennaio 2026
10,0
A truly pleasant discovery.
I came with friends and can't recommend the restaurant enough. You can taste the passion in every dish served, with authentic yet unpretentious flavors. The wine list is interesting, including natural wines. I recommend letting the host choose based on the dishes. Eat and drink to your heart's content, it's worth it!
Omar Bisello
.
09 Dicembre 2025
10,0
A great experience with exceptional ingredients from traditional Tuscan cuisine. Compliments to the owners!
ivan licitra
.
06 Dicembre 2025
10,0
A lovely, typical Carmignano restaurant. Fantastic, special dishes. Kind regards, Francesco.
Vitaly Popov
.
02 Dicembre 2025
10,0
Absolutely amazing and traditional dishes. Here you will find authentic Tuscany, dishes that are in season and historic. The couple who owns the restaurant is so sweet and kept the place open for us to dine with tranquility even tho it was late. We had rabbit stuffed with pear and fig, risotto al piccione, chocked stuffed with sausage and castagne.
Lauren Cooley
.
29 Novembre 2025
10,0
Remember when you used to eat the dish your grandmother cooked on Sundays? Great!! Now think of it in a modern version. Tasty, delicate, but with just the right amount of greasy flavor, don't miss out on tradition.
Thank you so much for this delightful culinary experience 🤩🤩.
I adore you
Moira Santini
.
06 Novembre 2025
10,0
Prepare to experience Tuscan cuisine revisited with a medicinal twist: "dolce e forte" is a secret sauce that makes any meat exquisite. The owner's kindness and her suggestions will make the evening as imaginative as the food and wine. I recommend a good Carminano DOCG.
Giuseppe Roberto Troisi (Robby)
.
04 Novembre 2025
10,0
Small but welcoming, the atmosphere is friendly, the food excellent, and the wine list is well-recommended by the owner. Don't miss the chicken liver terrine, the rabbit stuffed with pears and figs, and the hare in dolce e forte.
Paolo Masini
.
13 Ottobre 2025
10,0
Excellent restaurant with high-quality products, rabbit stuffed with figs and pears...to die for. Hare, lampredotto, giardiniera... ricotta ice cream, apple tart... all excellent, accompanied by excellent wines, recommended by the owner.
Enza Troisi
.
11 Ottobre 2025
10,0
TripAdvisor
Google