Osteria Sottobanco In Venezia

15/09/2025: The "Ai Tre Garofani" restaurant in Asseggiano is a true local gem, combining an elegant and welcoming atmosphere with cuisine showcasing fresh seafood. Upon entering, you'll experience a meticulously curated atmosphere, with attentive and knowledgeable staff who know how to put guests at ease without ever being intrusive. The menu is packed with interesting options: the grand crudo di pesce (raw seafood) is a delightful appetizer with a fresh, delicate flavor. Among the first courses, a creamy risotto with well-balanced flavors stands out. The main courses offer a wide and refined selection, with preparations that demonstrate the restaurant's meticulous attention to quality and technique. Desserts are equally impressive, offering a light and elegant end to the meal. Prices are mid-to-high, but are fully justified by the excellent ingredients, service, and overall experience. "Ai Tre Garofani" is therefore a perfect choice for those seeking a refined, authentic, and memorable seafood dinner.

14/09/2025: My wife and I went for our anniversary dinner, as we do almost every year. We went here at Tre Garofani. This restaurant is a guarantee: excellent seafood dishes expertly prepared! The chocolate and pistachio dessert was superb. See you soon!