Osteria Sconta By Steto In Schivenoglia

I've never eaten there, I work nearby and in my opinion, it's worth discovering.

Piama Gigge.after palimo.all thanks

Basically a nice place, thankfully different from the usual tourist spots. Small but fine menu. The waiter is a hit! However, the "mixed" salad (lamb's lettuce, signs of rocket, mushy cocktail tomatoes) at €6 was a joke. When asked whether Gniocchi Cacio&Pepe could be prepared with parmesan (we were the only guests at the time), the cook (and apparently the boss) said "That's not possible, the Pecorino is already in it!" So so. It was new to me that the sauce was made in advance, especially since it was relatively easy to cook and in a high-priced restaurant. Well, I don't like cheese that's too strong. I was then recommended pasta with gorgonzola and nuts. Completely off topic because of heavy cheese and stuff. The recommendation was “then eat a mixed salad!” Should probably be funny. Didn't arrive. The really nice waiter then brought us Fragolino and cookies. I found it nice. He saved it somewhat with his manner. Conclusion: the place is cute, the waiters are great, but just not for us “normal people”.

Let yourself be carried away by Davide who will advise you on the best dishes and wines, excellent cichetti like the first courses or the very tasty and plentiful second courses, do not finish without having tasted a flavored and perhaps warm grappa that enhances all the flavors

Friendly and welcoming. Ate very well. Adequate price. I'll be back

A typical Venetian tavern where you are welcomed with great cordiality and friendliness and in an instant you feel at home...simple traditional fish and meat dishes. Carlo excellent host and owner

Well furnished place, menu with few dishes but effective and delicious! If you want to find a gem that differs from the places in the city, this Osteria is for you! I will definitely return to see what other surprises it has in store for us

Excellent service!!! Super fish cicchetti and surprise surprise... crouton with snout and homemade horseradish!!! Top!!! Delicious fish soup and at the end a selection of homemade grappa!! Thanks Davide and congratulations!!

Delicious cicchetti!! Professional staff

Wonderful Experience!! We discovered this Hosteria after having an aperitif in their Botega, another fantastic place in the center of Caorle. We were welcomed by Davide, an impeccable host, who immediately made us feel at home. We took all the appetizers, because we can't choose. Then each a different first course. Note the choice: it is not the classic "seafood" one, in fact you can find traditional dishes, such as boiled meat and delicious tortellini in broth, served directly from the pot! A long man from another era! Another gem, the artisanal grappas: described by hand by the producer, without actually specifying the ingredients. You choose by feeling. So what can I say? Excellent experience. Excellent quality/price ratio, everything good and looked after. Thanks David! The ones from Bashan😉