Osteria Rosso di Sera In Magione

Very nice place, right relaxing and informal atmosphere. Delicious butter and anchovies and tonnarelli with anchovy butter and lemon. Crispy octopus didn't really convince me. Pleasant dessert, good wine 👍🏻

Very nice and welcoming environment. The owner is a master. Excellent food and beautifully presented. Absolutely worth trying.

Everything is wonderful. Congratulations.

One of my favorite places. A beautiful atmosphere and view of the lake, attentive service, excellent and seasonal cuisine. Highly recommended!

Amazing, everything delicious from starter to dessert!

The service was impeccable: friendly, helpful and attentive staff to every need. The menu is full of proposals that enhance local tradition. We will definitely be back!!!

The clear lake in its motionless vigil discovers itself naked in its being and releases from time to time places and flavors that are not suitable. Cutting through the reeds that no longer have to be stretched, I find in a single leap that a less pleasant and more cordial place has recently come to my mind more constantly. Entering the fisherman's den I find little-known or forgotten objects among the waves that the sea has transformed into precious gems. The landlady welcomes us and the scent of salt envelops our appetite. Once we have overcome our amazement, we are soon ready to promulgate our ardor and in no time at all the dishes pass over our fingers. The cod foams with ardor and accompanied by a pumpkin melted by love we are presented with the egg coated by modesty. While waiting for the second course, a dressed pasta pumpkin first lends itself to our attention and while we offer it our feeling, a pain-smoked eel complains of being skewered with a poor laurel. In which time the meatballs united by the effort of being related by the red tomato reproach us for not having received equal attention. To end the meal quickly comes a cream mulled wine accompanied by a foolish tile and a less related mix of messed up chocolate. Satisfied and not forgetting the meal we give thanks and disappear into the opening fog.

We spent New Year's Eve dinner there with my wife, they had a fixed menu for the occasion... As we all know the fixed menu can be a big hoax... And instead I was amazed by the quality of the raw materials, the creation of the dishes and their presentation. Mind you, it wasn't cheap on the menu, but that doesn't mean it wasn't worth the price. Very welcoming, attentive and friendly staff. Very well looked after place, the furnishing details inside are refined and well mixed together. Without a doubt I will return to be able to admire it during the day directly overlooking Lake Trasimeno... HIGHLY RECOMMENDED!!

Anche questo locale rientra tra i nostri preferiti in questa Splendida regione. Antipasto di lago sublime, olio pazzesco, pane fatto in casa da brivido. Direi quasi perfetto

Piccolo locale a conduzione familiare, tempi di attesa giusti, servizio attento e cucina del territorio. Il nostro pranzo ci ha proprio lasciati soddisfatti, davvero squisiti l’antipasto di lago, i chitarrini di bottarga e i pici al ragù di Chianina. Si mangia con vista lago.