Excellent seafood and other dishes. A young chef inspired by gourmet nouvelle cuisine! Luca, the host, welcomes you with warmth and savoir faire; you immediately feel at home! Well done!
Veronique
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05 Giugno 2026
10,0
I discovered it on Instagram, and it piqued my curiosity and, more importantly, piqued my appetite. To celebrate my birthday, I decided to try their dishes. They're delicious and beautiful to look at, but I want to give special praise to the attention they paid to my needs, as I have celiac disease. Thank you so much, and see you soon!
Sabrina Farfarini
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31 Maggio 2026
10,0
Probably some of the best meals we had in Tuscany, we went three times during our weeklong visit. That is amazing food, located in a sedate strip mall that you would never expect to have such a wonderful restaurant.
Matt McFee
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29 Marzo 2026
10,0
Top-notch restaurant, dishes cooked and served with care, top-quality ingredients, courtesy and professionalism. Well done, it's our favorite restaurant when we're in the area.
Federica Ravai
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26 Marzo 2026
10,0
Best restaurant in Tuscany hands down! Ate here for lunch and it was so scrumptious we returned for dinner the same night. The cuisine is very high end at reasonable prices. Each dish is thoughtfully presented and the flavor combinations are superb. The service is spectacular. You are well taken care of from the moment you enter until the moment you depart.
Jared McFee
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24 Marzo 2026
10,0
We left the Marche region for Florence...we stopped for lunch at this little restaurant! What can I say? 10 out of 10. Fresh seafood dishes with attention to detail. Balanced flavors. The baba topping made me see stars! The owners are exceptional! Thank you!
Antonella Gabrielli
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28 Febbraio 2026
10,0
Definitely worth a try. Excellent fish and meat options.
Small but cozy.
Stefano Palmieri
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31 Gennaio 2026
10,0
What a wonderful feeling when you encounter a young and capable chef. Michele is enthusiastic and attentive to his customers. The eggplant tortelli with shrimp are a balanced and successful dish. The revisited carbonara is excellent, as are the side dishes (the pumpkin is delicious) and the desserts. The pairing with a fruity, full-bodied white wine was a clever choice. The chef offers satisfying gluten-free options.
MG
.
30 Dicembre 2025
10,0
Fresh fish dishes, meticulously prepared and with well-balanced flavors. Delicious!
They also pay great attention to dietary requirements: the gluten-free tacos and carbonara are top-notch!
Chia Ciaba
.
23 Dicembre 2025
10,0
I recommend going because the food is quality and cooked with attention and creativity 👍 The service is welcoming as only Neapolitans know how ❤️ the space is small and therefore not too suitable for large tables...enjoy your meal 😊
ilaria caremani
.
22 Dicembre 2025
10,0