Osteria Ponte Dei Carri Snc Di Zorzetto S In Meolo

09/08/2025: Can't say enough wonderful things about this delightful restaurant. Wonderful setting, great service, and fresh exciting food. Best meal we had in venice

01/08/2025: We have been to the Osteria and I agree with most comments on the quality of service, atmosphere and taste of the dishes. Our experience although has not been of the most rewarding. I can accept the philosophy of the place, also can understand the imbalance of 100 different wines and the short menu, I am prepared to accept the price and surcharge for location and view. What I cannot condone is the portion control. The job of a restaurant is not to be confused with that of a dietician. Pictures to testify that a plate of pasta at €22 with a ragù of mussels - with no mussels as evident from the photo- is not more than 70g of dry weight. Equally a €26 sarde is made of 7 small ones. So I hope the chef and the team understand that customers are ready to accept some compromises but not the lack of consideration of the environment they operate in - in Italian I would call this Lesinare: the intent to reduce the provision for the sole purpose of pretending to be posh. I would hope this review is taken for what it is. Recognition of good intent, feedback for improvement on the execution.