Super experience! Very nice place, well-kept and refined, excellent service, they pampered us, price adequate to the high quality of the food...superlative pizzas, you can taste the wood oven!
Abundant desserts and of excellent quality...the basil panna cotta is something wonderful!
Highly recommended to enjoy an excellent dinner!
Matteo D'Angelo
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06 Luglio 2025
10,0
Fantastic pizza tour....the dough is nothing short of exceptional.
It's been a long time since I've eaten a pizza with taste!
Congratulations!!
sportiva82
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03 Luglio 2025
10,0
I am from Poirino but I had never had pizza at Ostu since it was revolutionized and I must say that they offer incredible quality. I arrived halfway through service but in 10 minutes they delivered the pizzas to take home.
Giorgio Chiosso
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01 Luglio 2025
10,0
It's a gourmet pizzeria: in addition to the "classic" pizzas that you can find elsewhere, here the chef-pizzaiolo has indulged himself with a long series of new proposals that are decidedly particular and unusual. So particular, that in some rare cases they border on the "pasticciato".
Grayswandir Corwin
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21 Giugno 2025
8,0
We went here for a dinner over the weekend, intrigued by the extremely rich and unique menu. We chose a "tasting" menu for the whole table (minimum 4 people) and it was really worth it: the ingredients are of excellent quality and are combined in really interesting recipes. The pizza in particular is very good and also very light. The menu is also very rich with 8 sharing courses.
The only sore point is the price of drinks and specifically bottled water at €3.50: for the menu we spent about €25 per person, but between service charge and drinks we came out with about €40/45. Knowing this, just a few precautions and you can certainly spend a little less.
Highly recommended in any case for an out of the ordinary pizza evening.
Rebecca
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09 Giugno 2025
8,0
Beautiful place, very professional and friendly staff. What can I say about the food? The pizza with spelt and cereal dough is spectacular, the desserts are sublime. I will definitely go back. I RECOMMEND IT 100%.
Moira Parimbelli
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07 Giugno 2025
10,0
Great place… I have eaten the takeaway pizza several times, it was very nice, the dough is also really good… I can't say much more since I have never stopped to eat at the table but the place certainly makes you want to sit down!!!
luca Ramojno
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19 Maggio 2025
8,0
Modern and welcoming environment. In addition to classic pizzas and some revisited by the chef, it also offers a selection with very original and tasty seasonal ingredients.
I always appreciate the small entrée that is offered. The selection of beers is also worth a try.
I return regularly with pleasure.
Olga Dentico
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17 Maggio 2025
10,0
I haven't been to this pizzeria in years and I confirm the goodness of their pizza! Super fresh and tasty ingredients and excellent light and super digestible dough. Also very kind and knowledgeable waiter. Welcome entree nothing special, the asparagus sauce didn't taste like much. Even the pistachio biscuits at the end of the meal were really too hard and not very tasty. Oh and I would recommend being careful not to leave the "string" of the burrata when serving accompanied with friuciule, it's a small but appreciated gesture. Very good desserts, fantastic bunet, also hazelnut cake (I only recommend more chocolate sauce, because the slice of cake was quite large and a little dry) and good tartlet. Overall recommended!
Olga Accossato
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12 Maggio 2025
8,0
Very good pizza and excellent service. Well done.
francesco battaglini
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02 Maggio 2025
10,0