Osteria Pescheria Pesca e Mangia In Serravalle scrivia

Excellent seafood restaurant for lunch with the option of a work menu, nice welcome in the evening, fresh and well-cooked seafood, I have always found it excellent. Often there is parking in front if not there is a large parking lot a few steps away! Recommended!

A fish-only restaurant, calling it top is an understatement! Very charming location with references to their modern Sicily and with the fresh fish counter you can't find it everywhere! Fast and professional service and very on point regarding the wine cellar! The fresh and abundant fish dishes make this restaurant the best in the Scrivia valley area. Try it, it's just confirmation! Thank you for enjoying your culinary goodness.

A restaurant with delicious food! It's not a given that we are in the area and don't make a reservation to come and eat here. Everything is superlative, a family business, everyone strives to offer you the best! Everything is fresh. Thank you! We will always come back when we are in the area! We recommend it with all our hearts!

very tasty ，fresh ，call first otherwise there will be a long wait

Let me start by saying that it is not the first time we have gone there and we have always found excellent quality/price. Good seafood salad and the right quantity, fisherman risotto, an absolute disappointment because it was overcooked, some forkfuls tasted burnt (probably the chef, busy with so many orders, forgot it) and you could only taste the flavor of the tomato sauce and/or water. Not very abundant fried but if good it's fine it seemed too greasy and not very crunchy. The staff always friendly. The two of us spent €85.00, we had 1 starter, 2 risottos, 1 fried dish, 2 sorbets, 1/2 liter of bulk wine and a bottle of filtered water.

Everything perfect. Excellent dishes

Don’t let the simple decor fool you—this restaurant serves absolutely delicious food! The service is fast, and the seafood is incredibly fresh and perfectly cooked. Every dish was full of flavor, and we truly enjoyed our meal. Highly recommended for seafood lovers!

Excellent fish-only restaurant, abundant and tasty dishes. Advised

Aperto nel 2013 in via Berthoud, in questa sede da febbraio 2022. Ampio parcheggio nella vicina piazza Giacomo Matteotti. Varcato l'ingresso a destra la saletta con 14 coperti, 45 nella sala principale a sinistra con cucina a vista. Chef Gerlando "Dino" Fraterrigo; alla cassa la moglie Rosalba Battista, seguiti da Marcos e da altro personale. Musica in sottofondo; il pranzo. Vino: - Valdobbiadene prosecco Superiore DOCG Brut "San Boldo" az. Marsuret. Grissini e pane bianco di produzione artigianale. PRIMI: - scialatielli allo scoglio (cozze, vongole, totani, gamberoni, aglio, prezzemolo, pomodorini, sale e pepe). - risotto alla pescatora (cozze, vongole, totani, gamberoni, aglio, prezzemolo, pomodorini, burro, sale e pepe). SECONDI: - spiedino misto alla griglia (gamberone, polpo, seppie, tonno, spada, peperoni, zucchine). - frittura mista (anelli di calamari, gamberetti, triglie, nasello, mostella, sarde, alici, farina 00, semola, sale). DESSERT: - gelato alla piña colada. - gelato ai frutti di bosco. Caffè a chiudere. La carta dei vini presenta 22 etichette, anche in caraffa. Menù degustazione, menù pausa pranzo e à la carte uguali come la volta precedente. A fine pranzo i nostri complimenti. Recensione precedente: 27 aprile 2023 "pescheria e cucina di solo pesce"

Aspetti positivi: • menu molto vario • primi piatti abbondanti • piatti buoni • cucina vista • locale accogliente e ben curato • toilette pulita Aspetti negativi: • secondi piatti troppo miseri rispetto ai primi • nessun piatto senza pesce, tipo gnocchi al pesto, pasta al pomodoro... • prezzi poco convenienti essendo a Serravalle Scrivia • la signora, credo sia la proprietaria, ben poco accogliente, costante espressione di scazzo, nemmeno un sorriso. Confermo ciò che mi era stato riportato da diverse persone.