Osteria Nonna Nina In Ascoli piceno

Family-run tavern in the heart of the historic center of Ascoli with a few tables. They offer typical cuisine, in my opinion, not exactly from Ascoli, but from central Italy. In fact, as a first course we took some MEZZE MANICHE ALLA GRICIA, a little dry and lacking in bacon but perfectly cooked, some SPAGHETTI ALLA CHITARRA WITH RED MEAT SAUCE, light and not very full of oil with some pieces of meat, and some RAVIOLI STUFFED WITH MEAT, PORCINI AND CHEEK, light but not exactly memorable with a too oily white sauce. As an appetizer, a classic ASCOLANO FRIED MIX, excellent breading but there were very few olives, the strong point of Ascoli fried food. Finally some delicious PISTACHIO and ALMOND SEMIFREDI. Very friendly and courteous staff, and really honest prices for the quantity of really generous portions. We spent €100.00 for 4 of us, including 2 bottles of water, a quarter of red wine and glasses of local anisette offered by the owner.

We found this tavern by chance and it was truly a revelation. The friendliness of the owner immediately put us at ease, the dishes were really good and local. Excellent price and quality with lots of anise liqueur offered, stellar. Highly recommended!!

The innkeeper and his wife are two very kind people! They made us feel at home. Delicious food and very much appreciated even by my 1 year old daughter.

Perfect place for us Informal and very pleasant environment Excellent and well-groomed food Very kind staff Among the various dishes I would like to point out fried cheese, sliced ​​cheese, semifreddo (next time try the Great Fried)

Very kind owner, delicious mixed fried food! Advised!!

Even though we hadn't booked, the owner welcomed us very warmly. The food was quality, delicious! The environment is very elegant but at the same time familiar. The service was excellent, a special thank you for making us feel at home with our 9 month old daughter! Not everyone has empathy for children. Quoting the owner's phrase, "the world would be better if there were more children", it's really true. Thanks for the experience!

I consider Roberto and his wife the pinnacle of Ascoli's catering. Always kind and helpful, always offering the customer current news. Yesterday new oil from the local oil mill with bruschetta and cheeses of various ages. And then the triumph of fried Ascoli with cremini, olives and fried lamb. Excellent wine and finally 40 degrees anisette. Thanks again and see you soon.

Beautiful place, small but well looked after and clean. Excellent typical Ascoli dishes. Impeccable service.

Ormai tappa fissa ad Ascoli questo grazioso ristorante è sinonimo di cortesia e bontà. Grande cura del cliente con piatti della tradizione molto abbondanti. Prezzi onesti.

Nel sestiere Sant'Emidio di Ascoli Piceno Roberto propone la sua cucina da tempo. Oltre all'eccellente portata di fritti ascolani (compreso il sorprendente cremino) abbina verdure gustosissime. Una vera prelibatezza i cannelloni al tartufo mentre valuto migliorabili gli strozzapreti ai porcini con pomodorini e tartufo che necessitano una maggiore decisione. Prezzi nella media. Ottima la carta dei vini.