Osteria More e Macine In La morra

Un pranzo soddisfacente e piacevole, locale bello e pulito. Ottimi piatti e ottimi vini, servizio professionale. Prezzi giusti

Highly recommended! We stopped for lunch over the weekend and were pleasantly surprised! Location without too many pretensions but impeccable dishes and service. The owners and staff are extremely helpful, knowledgeable and fun. What you need in a tavern. If you are passing through Morra it is absolutely worth a stop!

Small but welcoming place.. Really friendly and helpful staff. Reservation required to find a seat. Exquisite dishes. To return!

very nice discovery at the morra you absolutely must book to have a place

I wanted to try this place after reading several reviews. Upon my arrival, even though I hadn't booked and the place was full of people, the owner asked me if I wanted to sit at a table with other diners. Naturally I accepted and it was a good choice, because a good dialogue was immediately established with the other people, some from the area and on their lunch break, others were tourists visiting the Langhe. I really liked the place because there is a family atmosphere, the choice of the menu is original and is written on a blackboard that the owner passes around among the various tables. I tasted the Fassona steak and the vitello tonnato, accompanied by a glass of excellent Nebbiolo and to finish as dessert I had the Bunet and then the coffee. Normal portions on the plates and excellent value for money, very kind owners. I recommend this place and above all it is better to book. I will definitely go back.

I had the pleasure of having dinner with some colleagues. Everything was excellent, from the food, to the service, to the place. Congratulations!

Excellent value for money. Open continuously from lunch to dinner

Everything was good and the guys were very professional and courteous. Recommended

Positive experience in this typical Langhe tavern. The environment is rustic but refined, the service is quick and informal. I was a little disappointed by the tagliarin with ragù: far too tasty; The biscuit with hazelnut cream and eggnog is good, however

La comida y los vinos son principalmente típicos de Piemonte, que es lo que estaba buscando. El menú se presenta en un tablero, lo que sugiere que probablemente ha cambiado con frecuencia. El restaurante está abierto todo el día, así que si quieres comer a las 16. 00, puedes. La comida era agradable y el personal era educado y eficiente.