Osteria Ma.Si. In Milano

Must try! Sliced horsemeat served on a metal tray (?!), literally buried in arugula and cherry tomatoes. The steak was perhaps 2 mm thick and cooked in the center but raw on the edges. Served on a metal tray, it inevitably arrived cold at the table. I think the ingredients were good (as were the other dishes served to us), but the cooking and plating left much to be desired. The staff could also be more present at the tables (I don't mean intrusive) to try to respond to customer needs (after three minutes of no one being seen, I got up to get the salt. Three minutes with a dish in front of me that had already arrived cold is quite a long time). I promise myself I'll return to give it a second chance.

Excellent Apulian culinary experience on the banks of the Naviglio. Low prices and exceptional food. KAIMANO!!

My wife and I visited this establishment and were very surprised by the hospitality of the waitress (unfortunately we did not learn her name), but she spoke English very well. Thank you to her, she made our evening amazing! Everything was very tasty, starting from the first course and a compliment from the establishment, to the main course. My wife and I ordered a portion of beef - a bull, and a beef steak, I have never eaten better meat cooked medium rare in my life. Everything was very tasty and in the end it was my wife's birthday and this woman brought a mini cake with candles and we were pleasantly surprised when the whole hall began to sing "happy birthday to you in Italian" honestly there were no words how pleasant it was from the whole atmosphere, my wife was incredibly glad and happy that we visited this establishment. Thank you very much!!! It was molto bene!!!

Apulian restaurant with genuine food and also for those who appreciate horse meat. Orecchiette with fresh vegetables and burrata, the best!

Clean, informal atmosphere, great food and very oriented staff Highly recommended

Ma.Si never betrays you and makes you feel at home

Che dire..è come essere a casa..l'accoglienza, la pazienza e la gentilezza di Anna sonno uniche!! E pensate che ho due figli piccoli anche belli attivi e lei sempre molto carina e paziente con loro. Il cibo davvero top..semplice ma di qualità!! Il carpaccio di toro il mio preferito! L'antipastone è davvero one, vario e gustoso. Vino sfuso buono e beverino (bianco, rosso e rosé). Insomma un posto da consigliare assolutamente per una mangiata in famiglia ma anche tra amici.

Everything is of good quality, the homely environment is relaxing, excellent price! Kind and friendly staff, thank you Anna... How come we didn't come sooner? Now we have to make up for the lost years!

A tavern directly on the Naviglio Grande with a great service. Very good, fast and light dishes according to tradition. I had a plate and orecchiette with turnip tops and you felt like you were in Taranto. Cooked just right, tasty and plentiful. I count on at least lunchtime, parking available on Via Ludovico Moro, even for those traveling by car.

Excellent home restaurant, tasty, original (donkey steak). Simply well done!