Osteria Martinelli In Altopascio

08/04/2026: Spectacular view and very good food, exquisite tortelli!

06/04/2026: Hilltop village, parking is a 10-minute walk from the restaurant, following the village mule track all the way uphill. A small but charming village, the restaurant is within the village, a house renovated as a restaurant, probably because from the outside it looks like a common home, but once you enter, you realize you've come to the right place. The view immediately catches your eye: the first two rooms on the ground floor are set up with tables and sea views. The waiter leads the way. You go up to the third terrace on the first floor, passing through the second room on the left, where you'll find a steep staircase with narrow steps but a handrail, also offering a beautiful view. The rustic-style tables give the setting a unique feel. Meat-based menu, limited selection, some dishes were missing. The food is good, although the peppers in the appetizer were very salty. The house appetizer included a platter of cured meats, crostini, and a vegetable tart, plus pickled vegetables for €14. A very good ravioli with meat sauce was €14. Finally, a dessert cost €6, plus water, about €40 per person. The place is clean and well-kept. It's worth it, but bring comfortable, flat shoes.