Osteria Marco Polo In Alassio

Wonderful food. They make new creations like branzino with satay pistachio sauce. Wonderful in taste. Nicely prepared. High price for the area but justified. Portions aren't huge, but since you enjoy three courses in Italy anyway, it's great.

In this place for a birthday I was able to taste really good tagliolini with squid ink. Nice environment. Friendly and helpful staff.

We stopped on a Sunday evening without a reservation and they let us sit inside, the place is nice and particular, you can see that there is attention to detail. The young and knowledgeable staff, we liked the dishes a lot, the portions were right. Top desserts!

True Ligurian cuisine at a fair price. You MUST try!!!

Owners always ready to satisfy every request, fresh and always well cared for food, applause to the cook who delights us with particular and selected delicacies. Thanks for everything.

Conocemos Alassio razonablemente bien y comimos en muchos de los restaurantes, pero cuando los amigos recomendaron Marco Polo decidimos ir con una cena temprano la otra noche. Sin reserva y advirtió que necesitaríamos desalojar nuestra mesa dentro de 90 minutos. Sin embargo, el servicio era cálido, amable y eficiente y nuestra comida absolutamente encantadora. Y con un menú altamente innovador / creativo muy diferente de prácticamente todos los demás restaurantes de la ciudad; muy recomendable.

Every year a highlight of Alassio. Very high quality cuisine, top service, very creative menu. Thanks Marco and team. See you in 2025. Marco and Nadia

Suggested by the neighbors of the umbrella, last night was an excellent experience. Menu with a selection of dishes but prepared with great care, in an open kitchen, it stands out for quality, ambiance and service from other city venues. Tried the paccheri with mussels, pepper cream and burrata, a truly tasty dish and the right size. The crispy aubergine with parmesan fondue and datterini cream is also excellent. The service is excellent, courteous and ready to illustrate the particularities of each dish, as well as the local wines (the red Granaccia is also excellent with fish). The value for money is also excellent, superior to other places we have tried in recent days. An experience to be repeated without a doubt.

The owner is friendly, professional and very knowledgeable Tasty menu Exquisite desserts Absolutely to return

Ottimo ristorante con proposte originali. Ho assaggiato un ottimo fritto ma mi sono pentito di non aver ordinato l'orata con curry mandorle e latte di cocco: superbo! Buonissima la torta di pesche. Ottimo e attento il servizio