Osteria La Tana dei Pescatori In Como

Recommended by our hotel (Plaza Hotel Como), my partner Martha and I dined at Osteria La Tana dei Pescatori and had an unforgettable evening. Upon arrival, Dino welcomed us with exceptional graciousness and politeness, making us feel immediately at home. He prepared a special table for us, presented the fresh fish of the day, and assisted in selecting an excellent wine. Dino’s worldly experience shone through as he shared stories of his travels, including time spent in Monterey Mexico, where he learned fluent Spanish—this created a wonderful connection with Martha. The meal was outstanding: grilled fresh fish, calamari, clam pasta, exquisite bread, and a perfect tiramisu for dessert. The entire staff contributed to a warm, attentive atmosphere. Dino truly made the evening special for us, and the team’s hospitality elevated the experience. Highly recommended for fresh seafood and genuine service. End.

It was perfect. We had the fried fish. Absolutely fantastic.

An absolutely wonderful place for fish and seafood lovers. The staff is friendly and helpful. They reccommend food to your liking and wine to accompany it. The fish and seafood is marvelous. The restaurant is small, but there is plenty of garden space. Alas not practical in winter.

Excellent quality food, kind and helpful staff, it was truly a pleasant dinner.

We had a really great time. Excellent food, attentive service, and a lovely atmosphere. We started with gratinated scallops and a plate of raw shellfish, both excellent. Next up were grilled scampi and a mixed grill: generous dishes, beautifully presented, and of great quality. The side dishes (baked potatoes and grilled vegetables) were also excellent, as was the focaccia served with bread. To finish, a truly delicious profiteroles. The price is a bit high, but the quality absolutely justifies it. We'll be back!

Fantastic restaurant with fish specialties. So delicious. The food was amazing. The service was excellent. I'd love to come back again and again.

It was our first day in Como, and we chose a local Italian restaurant specialising in fresh seafood. The seafood hot plate, featuring mussels, a small lobster, and monkfish, was exceptionally fresh and full of flavour. The seafood pasta had a great texture, with fresh, well-prepared clams. The grilled sea bass was simply done with salt, allowing the natural freshness of the fish to shine through. The service was excellent as well—the waiter was attentive and friendly. Highly recommended.

Restaurant in the center of Como very good food with quality products and raw materials of excellent choice qualified and kind staff friendly owner intelligent and professional

A welcoming and quaint atmosphere, attentive and attentive service. The fish is fresh and well-cooked.

A little pricey, but I have to say that being in the center of Como, "that's normal," but in any case, there are also prices outside the restaurant. I wasn't thrilled with the food, so I don't think I'll be back. The staff is very kind and always available!